Certified Organic Coffee
Sweet and medium-bodied Papua New Guinea coffee is a favorite among our customers. Papua New Guinea coffee is versatile enough for a distinguished cup of morning coffee or as a smooth after dinner coffee served with dessert. Known for its richness and crisp, clean finish, Papua New Guinea medium roast coffee has subtle chocolaty tones. This unique coffee is grown in Papua New Guinea Highlands and was first planted in Wau in the 1930's from seeds imported from Jamaica's Blue Mountain region.
Our micro-batch roasted certified organic and shade-grown coffee beans are from the top 1% of all coffee grown around the world - yielding a consistent and rich tasting full-flavor result in the cup. We buy fairly traded, direct from the farmer or co-op, paying more per pound to support the coffee farmer in their endeavors. Camano Island Coffee Roasters, through Agros International, is committed to enabling landless communities to work towards ownership to end the cycle of rural poverty.
Roasted on Camano Island, Wa, USA | 
