Hojicha Tea is Roasted, Early Summer Tea Leaves.
This full flavored brew has earned itself special attention among tea drinkers. A refreshing, authentic, time honored tea. It is tended, harvested, and prepared exactly as it has been for centuries.
Organically grown green tea from Uji, Japan, is slowly roasted creating a full-bodied, delightfully refreshing and satisfying tea whether served steeping hot or iced. Hoicha is perfect with meals, warm conversation, or quiet contemplation.
OCIA Certified Organic
Package is printed with vegetable ink on recycled cardboard. Please RECYCLE.
Product of Japan