La Tourangelle handcrafts this roasted pistachio oil in Woodland, California strictly following the 150-year-old traditional methods of its French sister oil mill. Slowly roasted to perfection, expeller-pressed & lightly filtered, this oil adds a rich pistachio taste to salad dressing, pasta, grilled meat or fish, baked pastries & is perfect to dip with bread.
May contain trace amounts of tree nuts, sesame seeds & peanuts.
With Porcini Mushrooms & Red Wine Natural ingredients No preservatives
No gluten ingredients used We love the aromas of slow cooking pot roast especially on Sundays when everyone's home. This ...
Expeller pressed No Hydrogenated Fat It's time to Fry! Whether
crackling vegetable tempura, crispy pan fried trout or a plate of pencil thin French 'frites', Spectrum's Organic High Heat Safflower ...
La Tourangelle ~ Artisan Oils Distinctive, Flavorful & All Natural
Handcrafted in California with 150 Years of French Tradition Contains an Average of 1.77g of Omega 3 per Serving Slowly ...