Touted "the one kitchen gadget that cooks at home have been waiting for" on the Today Show, OXO�s user-friendly Mandoline is the perfect tool for creating culinary sensations quickly and easily. S traight and wavy blades can be set to any slice thickness and are ideal for making cucumber salad, potato chips, onion rings and citrus slices, and try making french fries, carrot sticks and garnishes with the thin and thick julienne blades.  Just turn the soft dial to select your slice thickness or julienne setting.

All blades are safely covered when not in use.

A soft handle set lower than the body ensures a comfortable grip and keeps your hand out of the way, and wide, non-slip feet keep the Mandoline stable and secure on the countertop.  The large food holder holds food securely, protects fingers and has a soft grip for added comfort.  Storage is a snap: all blades store on board for added safety and convenience, the legs fold compactly, and the food holder snaps underneath. All blades are easily removable for cleaning.

• Straight, crinkle cut and waffle cut slices in a wide range of thicknesses
• Soft, easy-turn dial for selecting slice thickness or thin or thick julienne strips
• Unused side of blade is hidden for safety
• Julienne blades safely covered when not in use
• Hardened stainless steel slicing blades
• All blades stored on board for added safety and convenience
• All blades easily removable for cleaning
• Textured stainless steel runway prevents food from sticking
• Soft handle is set lower than body to keep hand out of the way
• Legs flare for added stability and fold inside the body for compact storage
• Non-slip feet are set wide apart for stability
• Curved body yields ample space beneath for food to accumulate
• Large safety guard holds food securely and protects fingers
• Food holder has soft top for added comfort
• Food holder snaps beneath body for storage
• Slices: 1/8", 1/4" & 3/8"
• Juliennes: 3/8" & 1/8"
• Hand wash blades. Mandoline body and food holder are dishwasher safe

Made in China

The Oxo Good Grips Mandoline Slicer blades are very sharp. Handle them with care when using the Mandoline and when cleaning the components. Always use the Food Holder to prevent injury. Do not leave the OXO Mandoline or any components within reach of children. Straight-bladed mandolines are not recommended for slicing overripe tomatoes or other extremely soft fruits and vegetables.  Slicing blade:  This blade features a straight side for straight slices and a wavy side for crinkle cuts and waffle cuts.  A soft grip area lets you safely remove and insert this blade.  Julienne & Thickness:  This rotating cylinder has two sets of julienne blades.  The row of blades set close together makes 1/8" square julienne strips.  The row of blades set farther apart makes 3/8" square julienne strips.  The cylinder is also used for adjusting the thickness of straight, crinkle or waffle cuts, with thickness measurements indicated on its soft knob.  The soft knob makes handling safe and easy.  Runway:  This is the surface along which you slide your vegetable during slicing.  The top part of the runway flips up for removal of the julienne & thickness cylinder.  Both parts of the runway flip up for cleaning.  Handle:  The sift handle is below the runway to keep the mountains steady and your hand out of the way while slicing.  Legs:  Legs with non-slip feet fold up beneath the body for storage.  Food holder:  The food holder holds the food crosswire or lengthwise while you slide it along the blades and protects your hands from the blades.  It snaps beneath the body for storage.