A light, delicious cornbread or muffin with no sugar, this mix is perfect for our diabetic customers as well as cornbread aficionados. Add cheese, chilies, and spices for a Tex-Mex flavor or transform into fluffy corncakes. Perfect for breakfast, snacks or with soups and salads.
Makes an 8-x-8 cornbread, 10 muffins or 16 corncakes
I have Celiac Disease and really LOVE this mix! It tastes just like 'real cornbread'! My husband does most of the cooking and he adds other things to make it even more flavorful - a bit more sugar and some GF baking mix. It's good just as it is as well!
Description:
New! Dedicated Gluten-Free Manufacturing Facility Brown Sugar Cookie Base Make
It Special With Your Add-Ins Wheat Free Soy Free Nut Free Kosher Certified Gluten Free No Compromises How does America's ...
