Finernail Clipper: Ideally, nails should be cut when wet for smoother edges and best results. Cut fingernails into an oval shape and to a length which suits your preference. Sapphire File: Nails should always be filed when dry to ensure smooth edges. Place the sapphire file under the nail edge at an angle and file in one direction only. Back and forth filing may cause cracking and splitting. For best results, nails should be filed into an oval shape following the contour of the fingertip. Filing into a point weakens the nail. The file may be rinsed in warm water to remove residue. Toenail Clipper: Ideally, nails should be cut when wet to prevent cracking and breaking. Place clipper along toenail edge, being careful not to cut nail shorter than tip of toe for maximum safety and comfort. Nails should always be cut straight across to help prevent painful ingrown toenails. Pocket Knife/Tool: Contains knife, nail file and screwdriver. Shoe Shine Sponge: Quickly swipe the polish sponge back and forth over shoes to give that just polished look on the go. Corkscrew and Bottle Opener: Convenient pocket size opener for bottles and wine. Pocket Comb: Sturdy plastic comb to style hair while on the go. Don't leave home without it. Nail Brush: Use nail brush to clean under and around fingernails and toenails. Rinse and let air dry. Nail Cleaner/Cuticle Pusher: Soak fingertips in warm, sudsy water to render cuticles soft and pliable. Push cuticle back into a square shape. Use pointed end to clean under nails. Salon Board: Nails should always be filed when dry to ensure smooth edges. Hold salon board at an angle just under the nail's edge. Start on one side of the nail, filing in one direction only. File toward the center of the nail, using light strokes. Then file the other side of the nail in the same manner to achieve the preferred shape. | 
