Superantioxidant from Brazil*
Acai is a palm from the Amazonian rainforest. It has small, purple fruits that have been used by Brazilian natives for food and health for hundreds of years. The active constituents in Acai are polyphenols and anthocyanins. Scientific studies have shown these compounds to be powerful antioxidants, benefiting the entire body by protecting the body from free radicals.*
Contains no yeast, dairy, egg, gluten or soy. Contains no sugar, starch, salt, preservatives or artificial color, flavor or fragrance.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.