Spectrum's Avocado Oil is a high heat wonder, with rich stores of monounsaturated fat. We coax the oil from the fruit by cold pressing, then gently refine it using natural methods to create a clean, fresh oil that's a perfect match for high heat cooking.
Refined for High Heat This oil is best for high heat applications like sauteing, frying and all-purpose cooking.
Dietary Supplement One of Nature's Healthiest Cooking Oils* Contains 62%
Medium Chain Triglycerides USDA Organic Non-GMO Soy Free For many generations, coconut oil has been a dietary staple in African, ...
Expeller-Pressed Safflower Oil Infused with Thai Basil and Lemongrass Add
to curries and soups Drizzle over rice, poultry, fish and seafood Enhance the flavors of stir-fried meats, vegetables, seafood or ...