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Fujian Province Tea

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Made with Real Blueberries Long-Leaf Tea Real Pieces of Fruit First discovered in the Fujian province of China, Lipton® White Tea is plucked by hand from the tips of tea buds before the tea leaf blossoms, to preserve the natural goodness of the whole leaf. Our tea is then packaged in our unique pyramid-shaped bags that allow the long-leaf tea to flow freely with real blueberries for a light flavor and authentic tea infusion. Savor ...

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Full Leaf Tea in Pyramid Bags Oolong tea from the Fujian province of China infused with the delicate scent of the night-blooming jasmine flowers.  If you enjoy jasmine tea, we urge you to try the sublime taste of its well-made varieties.  Each pearl combines two delicate leaves and an unopened bud.  When added to water, the pearls majestically unfurl, releasing their delicate scent and flavor.  A spellbinding treat for all senses. 15 - 1.3oz (37g) ...

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Origins Fujian Chinese Delicate Tea Strength Tea is a Natural Source of Antioxidants What teas are considered by traditional Chinese to be a national treasure.  Derived from Camellia sinensis, pure white tea reigns as one of the world's greatest teas, as only the unopened buds and youngest, most tender tips of the tea bush are selected.  Our rare single tip buds come from the Fujian province in China and are carefully selected by hand in ...

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Prince of Peace 100% Organic Peony White Tea is indeed a good choice: good to your taste, good to your budget, and most of all, good for your health! You'll enjoy its delightful flavor as it calms, refreshes and warms you.  For centuries Bai Mu Dan tea (also known as "Peony White") was an extremely rare tea once reserved for Chinese royalty.  Peony White Tea, considered on of the premium grades of white tea, is ...

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Dietary Supplement Nature's Energy Boost* Full-Spectrum Extract Provides Cardiovascular Protection Promotes Longevity & Vitality* 100% Vegetarian Naturally Gluten Free Five Thousand Years & Billions of Cups Later Tea has been a medical treasure for at least five thousand years.  In 2737 B.C., a Chinese medical text exalted tea as a health tonic, & in 780 A.D. the Chinese tea master Lu Yu explained that tea cured aches, pains, & depression.*  In 1211, Eisai Myo-an, the ...