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Green Mountain Arabica Coffee

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Light Breakfast Blend is one of our most popular blends.  It has a rich taste and medium acidity. We think you'll find Breakfast Blend to be balanced and smooth. Breakfast Blend is our classic, lively, and vibrant New England breakfast cup. Breakfast Blend offers a snappy, crisp, and citrusy Central American coffee matched with the sweetness, body, and depth of an Indonesian bean to create a wakeful blend that won’t try to compete with your ...

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Regular, Medium We've woven exotic and delicious coffee attributes together - winey berry tones from East Africa, deep, full-bodied Indonesian, and zesty & bright flavors from the Americas. Fresh from the roaster®. Easily our most complex blend, Nantucket Blend® brings together four coffees — from three continents — roasted and blended to create a cup of exceptional character and distinctiveness. It's inspired a loyal following for more than 20 years. What's in name? Often times ...

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Regular, Light New recipe! A lighter roasted coffee, our Hazelnut is buttery and sweet with the rich flavor of warm roasted nuts. Fresh from the roaster®. When we changed the recipe for our Hazelnut coffee a while back, we made it creamier, more aromatic. Many of you loved the new recipe. And many took us to task. And so we've tweaked the recipe just a bit ... and we think the result will prove to ...

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Regular, Medium Caramel Vanilla Cream offers drizzles of sweet, buttery caramel and brown sugar, with swirls of vanilla cream. When we were just knee-high, the very height of a lazy Sunday afternoon was to walk to the corner ice-cream stand and hand over a nickel or two for a caramel sundae. Sundays and sundaes ... it's like they were made for each other. The old ice-cream stand is gone now, and we've had to cut ...

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Regular, Dark This smooth, West Coast style, dark-roast blend of premium beans has a smoky sweetness that is enhanced by an extraordinarily rich aroma. Fresh from the roaster®. The flavors of this rich, darker roast blend reflect hearty West Coast style roasts.  Dark roasted Indonesian coffees offer bountiful sweetness and syrupy notes. A touch of East African beans adds an element of berry-hued brightness to the blend's bold flavor foundations. We developed this coffee many, ...