Melting Directions: Microwave: Melt 1 Cup (6 oz.) morsels in uncovered, microwave-safe bowl on medium-high (70%) power for 1 minute. Stir. Morsels may retain some of their original shape. If necessary, microwave at additional 10-to-15-second intervals, stirring just until morsels are melted. To melt 2 cups (12 oz.) morsels, microwave a few seconds longer. Double Boiler: Place morsels in top of double boiler over hot (not boiling) water. Do not cover. Prevent water from coming in contact with morsels. When most of the morsels are shiny, stir just until melted. Once melted,, immediately remove top pan with melted morsels from bottom pan. For Dipped Fruit: Melt 1 Tbsp. vegetable shortening and 1 cup (6 oz.) morsels as directed above.
Premium Swiss Milk ChocolateMilk Chocolate individually wrapped24 milk chocolate bags
per case1.3 oz. bag, 3 ChocolatesPremium Swiss ChocolateA gift for all occassionsKosher CertifiedExquisitely creamy chocolate and artistic mastery combine to ...