Organic Hibiscus Tea
- Tart, tangy, mildly fruit and lemony.
- Can be served hot or cold.
- Created by herbalists.
- Naturally caffeine free herbal tea.
- Solar panels provide 70% of our electricity.
- Tea bags are made from compostable manila fiber paper.
Tart and sassy, a real show-off
A true flower lover's flower, beautifully refreshing and delightful.
Reason To Love
What's not to love about hibiscus? A gorgeous heat-loving tropical beauty, hibiscus is one of those flowers that has made its way into the hearts of people in many countries around the world. People adore it for its loveliness, and it's often used ornamentally or as a pleasant, tart and tangy beverage - often with a little sweetener added, sometimes with lime or lemon, and served iced or hot. We love this complex blend of hibiscus, blackberry leaf and lemongrass.
Tart, tangy, mildly fruity and lemony.
A tropical flower that thrives in hot climates, hibiscus can be found in the food, drink and lore of many tropical cultures. The hibiscus in the tea is organically cultivated on farms in the fertile Nile Valleys of Egypt. We ensure that the farmers receive a fair price for their crops, have safe working conditions and that the hibiscus is grown in an environmentally sustainable way. Thus every flower picked contributes tot he enhanced livelihood of these Egyptian farmers.
We got the right stuff
We raise the bar. The quality standard of the herbs we use is hard to pronounce, difficult to meet, and it's what makes us different, better. We're not ashamed to say it. Pharmacopoeial: it's the only quality standard our herbalists can rely on when blending teas for your health and wellness.
Every tea bag in this box has been individually wrapped and sealed for freshness, ensuring that the beneficial components of the herb remain intact.
These statements have not been evaluated by the Food and Drug administration. This product is not intended to diagnose, treat, cure or prevent any disease.
We strongly encourage recycling
Materials printed on 100% recycled paper board (at least 55% verified post-consumer waste)